Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoAmanjena features two restaurants with distinct culinary offerings—the main restaurant showcasing Moroccan cuisine beneath a high-ceiling dining space with 80 onyx pillars, and a second venue serving Japanese cuisine. Guests can dine privately within their pavilion gardens, on candlelit terraces, or experience the Caidal Tent and Agafay Desert dining under the stars.
Check availability Official websiteThe main restaurant accommodates diners under a 6-meter high roof supported by 80 onyx pillars, creating a grand, light-filled dining space. A second restaurant at the resort specializes in Japanese cuisine, offering an alternative to Moroccan fare.
Restaurants at Amanjena are open to both Aman guests and non-residents subject to availability. Dining reservations can be made by phone (+212 0661965375) or email ([email protected]).
Dining in the privacy of a guest's own pavilion is available, allowing intimate meals within personal garden spaces. Alternative private settings include banquets on the terrace and candlelit tables positioned in the shade of the poolside minzah, as well as hidden dining nooks within pavilion gardens.
Amanjena's culinary team orchestrates these private dining experiences wherever guests prefer, creating customized meals and settings for romantic dinners, anniversaries, and family celebrations.
The Caidal Tent—an ornately decorated structure set amidst Amanjena's olive groves—hosts candlelit dinners and special occasion feasts accompanied by live Moroccan music. The venue features red carpets and candlelight with traditional Moroccan musicians and performers.
During warmer months, the Agafay Desert Dining Experience invites guests to travel by camel across the lunar-landscaped desert to a private Amanjena tent. Diners enjoy traditional Berber dinner under the stars, gazing at constellations once used for navigation and storytelling. This activity is subject to weather conditions and may be cancelled on short notice.
Amanjena has a main restaurant featuring Moroccan cuisine with a 6-meter high ceiling and 80 onyx pillars, plus a second restaurant serving Japanese cuisine.
Yes, restaurants are open to both Aman guests and non-residents, subject to availability. Reservations: +212 0661965375 or [email protected].
The Caidal Tent is an ornately decorated venue set in Amanjena's olive groves offering candlelit dinners and special occasion feasts with live Moroccan music, red carpets, and traditional performers.
Guests travel by camel to a private tent for traditional Berber dinner under the stars with constellation views. Available during warmer months and subject to weather conditions.
Yes, Amanjena offers private dining in pavilion gardens, on candlelit terraces, and in hidden dining nooks. The culinary team customizes meals and settings for your preferred location.
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