Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoCasa De Maris provides diverse dining experiences across seven distinct venues, offering Turkish and international cuisines in buffet and à la carte settings. From the main buffet at Maris Restaurant to specialty dining at the Ottoman and Fish restaurants, guests have multiple culinary options throughout the day.
Check availability Official websiteMaris Restaurant serves an open buffet featuring Turkish and world cuisine prepared by the hotel's chefs. The buffet offers a wide selection including main courses, appetizers, desserts, and salads, with carefully prepared menus designed to satisfy various palates. For guests seeking specialized cuisines, the Ottoman A'la Carte Restaurant showcases rich Ottoman culinary traditions in a dedicated space and is complimentary for guests staying 7 or more nights. The Fish A'La Carte Restaurant specializes in seafood and Aegean cuisine, featuring dishes that highlight the region's maritime heritage. This à la carte option is also offered free of charge to guests with stays of 7 nights or longer. Both à la carte restaurants accept reservations through the guest relations department.
The Snack Restaurant, located by the pool, offers healthy salads and homemade hamburgers during midday hours when guests seek refreshment without full meal commitments. The Caria Pool Bar serves beverages directly to guests on sun loungers and the beach, ensuring convenient drink service throughout the day.
Pykskos Lobby Bar operates throughout the day, providing a wide range of local and international beverages, including both alcoholic and non-alcoholic options carefully curated for guest preferences. The Boutique Patisserie features desserts prepared with special recipes by the hotel's pastry chefs, offering sweet treats throughout the day.
Casa De Maris features 7 dining and beverage venues: Maris Restaurant, Ottoman A'la Carte, Fish A'La Carte, Snack Restaurant, Pykskos Lobby Bar, Caria Pool Bar, and Boutique Patisserie.
The hotel serves Turkish cuisine, Ottoman specialties, Aegean seafood, and international dishes.
The Ottoman A'la Carte Restaurant and Fish A'La Carte Restaurant are complimentary for guests staying 7 or more nights.
The Snack Restaurant by the pool offers light meals and snacks, while the Caria Pool Bar provides beverages to beach and pool areas.
The patisserie features desserts prepared with special recipes by the hotel's pastry chefs.
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