Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoThe hotel features two distinct restaurants offering gourmet cuisine and traditional fare such as cheese raclette and fondue, backed by one of the region's most extensive wine collections with more than 1,500 vintages from around the world.
Check availability Official websiteChasa Montana Hotel & Spa operates two restaurants, each with its own character and culinary approach. La Miranda serves gourmet cuisine, representing the hotel's fine-dining offering. La Grotta specializes in cheese raclette and fondue, allowing guests to experience regional specialties.
Both restaurants benefit from the hotel's comprehensive wine program, with selections paired to complement the cuisines offered at each venue.
The wine cellar at Chasa Montana Hotel & Spa is one of its most distinguished features, holding more than 20,000 bottles. The wine list accessible to guests features more than 1,500 vintages representing regions from around the world.
Maître de maison Daniel Eisner and the hotel's sommeliers offer private guided tours of the wine cellar, allowing guests to explore the collection and discover selections suited to their preferences. Wine tastings are available, providing an opportunity to engage more deeply with the hotel's collection.
The hotel offers multiple settings for dining and relaxation. Shaded parasols on the terrace provide an outdoor dining option, while private balconies in guest suites offer another venue for meals. Half board arrangements are available for guests, and the hotel accommodates specific dietary needs with a kids menu and other options upon request.
The hotel has two restaurants: La Miranda for gourmet cuisine and La Grotta for cheese raclette and fondue.
The wine cellar holds more than 20,000 bottles, with a guest wine list featuring more than 1,500 vintages from around the world.
Yes, Maître de maison Daniel Eisner and the hotel's sommeliers offer private guided wine cellar tours and tastings for guests.
Yes, half board is available as an option when booking your stay.
Yes, the hotel offers terrace dining with shaded parasols, as well as private balcony dining in many guest suites.
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Sources: relaischateaux.com
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