Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoThe resort offers three dining venues serving Italian-inspired cuisine, traditional Indonesian dishes and wellness-focused meals. Kemiri restaurant serves breakfast and dinner with Indonesian specialities, Uma Cucina provides Italian cuisine, and Uma Bar offers cocktails and light meals by the pool.
Check availability Official websiteKemiri, the main restaurant, serves breakfast and dinner with traditional Indonesian dishes and contemporary interpretations of cuisines from neighbouring countries. Named after candlenut in Bahasa, the venue functions as a charming setting for special occasions and features a semi-private dining area popular with families.
Uma Cucina occupies a street-side position at the front of Como Uma Ubud, serving Italian-inspired food. Its menus highlight locally sourced produce and Italian flavours, drawing both resort guests and non-residents.
Uma Bar is a poolside venue offering all-day service with fine wines, Champagnes, signature Martinis and light meals.
Kemiri's menu balances traditional Balinese cooking with contemporary interpretations, using local ingredients throughout both breakfast and dinner services.
Uma Cucina is recognised for Italian cuisine prepared with locally sourced ingredients, emphasising authentic Italian flavours in its menu offerings.
COMO Shambhala Kitchen uses locally grown ingredients that are nutritious, seasonal and pure, served in nourishing combinations. Vegetarian and vegan options are creatively designed to cater to diverse dietary preferences while maintaining the resort's focus on nourishing cuisine.
Private dining can be arranged in villas, by the pool or in romantic, exotic or adventurous settings, with the resort's expert team orchestrating intimate gourmet meals in various locations.
The semi-private dining area at Kemiri provides a more intimate setting for families and groups seeking privacy from the main restaurant space.
The resort features two main dining venues—Kemiri Restaurant and Uma Cucina—plus Uma Bar offering cocktails and light meals.
Guests can enjoy Italian-inspired cuisine, traditional Indonesian specialities and COMO Shambhala wellness dishes.
Yes, private dining can be arranged in villas, by the pool or in various romantic, exotic or adventurous settings throughout the resort.
Yes, the resort offers a wide selection of vegetarian and vegan options, creatively designed to maintain focus on nourishing cuisine.
A wellness-focused dining approach using organic, nutrient-rich ingredients designed to support balance, energy and holistic wellbeing.
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