Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoDa Vittorio's gourmet restaurant is recognized internationally and operated by the Cerea brothers, Enrico and Roberto, who continue their father's culinary legacy. The dining experience centres on creative cuisine complemented by an exceptional wine cellar, with additional options including fine dining, an American bar, and chef-led cooking activities.
Check availability Official websiteThe restaurant at Da Vittorio represents the foundation of the property's hospitality and culinary reputation. Brothers Enrico and Roberto Cerea oversee the kitchen, perpetuating decades of family tradition while emphasizing creativity in their dishes. Each plate is designed to be paired with selections from the hotel's extensive wine collection. The restaurant accommodates groups and serves as a venue for special events, with dedicated meeting facilities on the property.
The cellar contains an extensive collection of vintages available for pairing with meals or selection by enthusiasts. Beyond restaurant dining, Da Vittorio offers structured wine experiences: tastings within the restaurant, visits to regional vineyards, and curated wine education for guests. These offerings connect the dining experience to Lombardy's broader wine-producing landscape.
Individual and group cooking classes are conducted by Da Vittorio's chefs, allowing guests to learn techniques and understand the philosophy behind the restaurant's cuisine. Cooking workshops are scheduled throughout the year for visitors interested in hands-on culinary education. An American bar complements the restaurant, offering a secondary dining and socializing space. Children have dedicated kids' menus, and snacks are available for lighter appetites.
The restaurant is led by brothers Enrico and Roberto Cerea, who continue their father's culinary tradition and philosophy.
Da Vittorio offers wine tastings within the restaurant, visits to regional vineyards, and wine education experiences. The cellar contains an extensive collection of vintages available for pairing with meals.
Yes. Individual cooking classes, group cooking classes, and cooking workshops led by Da Vittorio's chefs are available to guests.
Yes, Da Vittorio welcomes groups and special events. The property includes a meeting room with capacity for up to 50 people.
Yes, guests can arrange visits to nearby vineyards as part of wine-focused experiences during their stay.
Yes, a dedicated kids' menu is available in the restaurant, and snacks can be ordered for lighter appetites.
Back to the Da Vittorio overview for photos, map, address and verification, or see the full guide above.
Sources: relaischateaux.com
No prices or ratings: rates change daily. We may earn a commission from partner links.