Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoDining at Domes Zeen centers on neo-Greek cuisine led by Executive Chef Dionysios Pliatsikas, with Zamana Beach House serving Cretan and Mediterranean flavors alongside local ingredients and curated Greek wines. The resort features multiple venues: Zamana for fine dining, a beach house for casual meals, and three bars offering cocktails and beverages throughout the day and evening.
Check availability Official websiteZamana Beach House serves honest Cretan and Mediterranean dishes prepared with locally sourced ingredients. The menu features grilled fresh fish and slow fire grilled meats sourced from trusted farmers and suppliers. Breakfast offers buffet and à la carte international selections; lunch features Greek-Cretan dishes with grilled options; dinner transitions to an Eastern Mediterranean comfort menu. Sunset dinners include live music and natural connection to the moment.
Executive Chef Dionysios Pliatsikas leads the kitchen, creating neo-Greek cuisine that journeys across Greece's islands. Each meal is an ode to Crete's bounty, embodying the Mediterranean diet with an inventive spirit. Menus reflect traditional influences combined with creative preparation, and dining becomes a social celebration across multiple venues.
A curated collection of Greece's celebrated wines complements all meals, with sommelier-paired selections for private dining experiences.
The Beach House Bar features hand-crafted cocktails, Greek wines, and third-wave coffee within a retro elegance setting overlooking the sea. The Ef Zeen Pool Bar offers craft cocktails, fine wines by the glass, and light fare in a chic poolside atmosphere. Ammos Beach Cantina serves refreshments and Grab & Go bites throughout the day, with seating directly on the beach.
Private dining can be arranged by the sea, within villas, or at hidden resort spots. Menus are thoughtfully curated and inspired by nature, creativity, and tradition. Service includes butler-style attention and candlelit ambiance, with wines selected by the sommelier to complement each course.
The resort features Zamana Beach House serving Cretan and Mediterranean cuisine, with breakfast, lunch, and dinner menus all showcasing local ingredients and Greece's celebrated wines.
Chef Pliatsikas specializes in neo-Greek cuisine drawing from Greece's islands, emphasizing Crete's local bounty and the Mediterranean diet with inventive preparation techniques.
Yes, private dining is offered by the sea, in villas, or at hidden resort spots. Menus are customized and paired with wines selected by the sommelier, served with butler-style service and candlelit ambiance.
The Beach House Bar features hand-crafted cocktails and Greek wines with sea views; Ef Zeen Pool Bar offers craft cocktails and wines by the glass; Ammos serves refreshments and light bites throughout the day.
Zamana Beach House serves buffet and à la carte international breakfast, plus a Greek-Cretan lunch menu with grilled selections to accommodate various preferences.
Back to the Domes Zeen Chania, a Luxury Collection Resort, Crete overview for photos, map, address and verification, or see the full guide above.
Sources: domesresorts.com · domesresorts.com · domesresorts.com · domesresorts.com · domesresorts.com · domesresorts.com
No prices or ratings: rates change daily. We may earn a commission from partner links.