Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoDining at Echaurren centers on El Portal de Echaurren, the hotel's restaurant led by chef Francis Paniego. The restaurant holds 2 Michelin stars as of 2026. The wine program, overseen by master sommelier José Félix Paniego, features an extensive and evolving selection highlighting La Rioja's wines. The hotel also offers cooking classes and wine tastings, connecting guests directly to the region's culinary and viticultural heritage.
Check availability Official websiteEl Portal de Echaurren, the hotel's signature restaurant, serves fine dining cuisine crafted by chef Francis Paniego. The restaurant holds 2 Michelin stars as of 2026. The menu showcases the region's emblematic products through avant-garde culinary techniques. Dining is elevated by the wine curation and expertise of master sommelier José Félix Paniego, whose selections draw from La Rioja's renowned wine traditions.
The wine list, curated by master sommelier José Félix Paniego, features selections from La Rioja's renowned wine traditions. The list is comprehensive and regularly updated. Wine tasting activities are offered during stays, allowing guests to explore the region's viticultural heritage directly. Guided visits to nearby wine cellars provide insight into local production methods and wine traditions.
Individual cooking classes with chef Francis Paniego are available to guests, offering hands-on engagement with avant-garde culinary techniques and regional ingredients. Wine tourism and guided visits to nearby wine cellars connect guests to the region's gastronomy and cultural practices.
El Portal de Echaurren is the hotel's restaurant, led by chef Francis Paniego and serving fine dining cuisine.
El Portal de Echaurren holds 2 Michelin stars as of 2026.
Master sommelier José Félix Paniego curates the restaurant's wine list, which features selections from La Rioja's wine traditions.
Yes, individual cooking classes taught by chef Francis Paniego are available during your stay.
Wine tasting activities and guided visits to nearby wine cellars are offered during your stay, connecting you to La Rioja's wine heritage.
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Sources: relaischateaux.com
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