Hotel Vier Jahreszeiten operates five distinct dining and bar venues serving contemporary cuisine inspired by Bavarian traditions. The Schwarzreiter Restaurant offers fine dining on Maximilianstraße, while the Schwarzreiter Tagesbar provides casual Bavarian fare. Three additional bars—Jahreszeiten Bar, Jahreszeiten Lobby, and Kempinski Cigar Lounge by Zechbauer—complete the culinary offerings.
Check availability Official websiteThe Schwarzreiter Restaurant is a fine dining establishment located on Munich's famous Maximilianstraße, serving modern Bavarian cuisine. The dress code is smart casual, creating an upscale yet accessible dining environment. The restaurant represents the elevated side of the Schwarzreiter dining experience.
The Schwarzreiter Tagesbar complements the restaurant by offering straightforward Bavarian dishes in a casual setting, also with a smart casual dress code. Together, the two venues provide both refined and relaxed dining options within the hotel.
The Jahreszeiten Bar is styled as an American bar combining cosy nooks with royal flair that reflects the hotel's rich history. It serves international cuisine and requires smart casual or business casual dress. The Jahreszeiten Lobby bar offers a relaxed alternative with coffee, tea, and pastries crafted by Chef Patissier Ian Baker, featuring international selections.
The Kempinski Cigar Lounge by Zechbauer provides an exclusive setting inspired by British gentlemen's clubs, featuring fine cigars and snacks. The dress code is smart casual or business casual. Each bar reflects distinct atmospheres within the hotel's overall aesthetic.
The hotel's culinary program includes traditional afternoon tea service, the Schwarzreiter Gourmet Brunch, and seasonal specialities that rotate throughout the year. These signature offerings showcase the hotel's commitment to both classical and contemporary cuisine. All dining venues emphasize contemporary preparation methods applied to Bavarian and international culinary traditions.
Two Schwarzreiter venues: Schwarzreiter Restaurant (fine dining) and Schwarzreiter Tagesbar (casual dining), plus three bars and lounges.
Modern Bavarian cuisine in a fine dining format on Maximilianstraße.
Jahreszeiten Lobby bar offers coffee, tea, and pastries by Chef Patissier Ian Baker.
Yes, the Kempinski Cigar Lounge by Zechbauer features fine cigars and snacks in a British gentlemen's club-style setting.
Smart casual for Schwarzreiter venues; smart casual or business casual for the bars.
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