Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoInterContinental Melbourne The Rialto houses three distinct dining venues—Alluvial, Ronnie's, and Bluestone Wine Lounge—each reflecting Melbourne's multicultural culinary scene. Menus emphasise local, seasonal produce from the Yarra Valley region and beyond. In-room dining is also available for guests preferring to dine privately.
Check availability Official websiteAlluvial restaurant sits under the hotel's grand glass atrium, between the historic Rialto and Winfield buildings. The venue is named after the alluvial gold deposits of the gold rush, reflecting Melbourne's heritage as the world's richest city during that era. The restaurant is flooded with natural light by day and set beneath the stars at night, creating distinct atmospheres for different occasions.
The menu spans contemporary creations to classic comfort dishes. Breakfast is offered as an international buffet, while all-day dining includes a lunch menu from 12:00pm to 3:00pm and dinner service Monday to Saturday, 5:30pm to 10:30pm. An express lunch option is available for diners with limited time. Private events can be hosted in the restaurant space, accommodating up to 120 seats or 200 guests in cocktail-style configuration.
Alluvial operates its own greenspace microfarm, growing herbs and microgreens that enhance every dish served. Fresh local produce infused with Melbourne's multicultural influences defines the menu.
Ronnie's is designed as a destination for friends and family to gather over great food, drinks, and conversation. The restaurant follows a share-style Italian dining format, serving homely fare brimming with flavour. The venue features an impressive wine library alongside an Aperitivo collection, offering an extensive selection for pairing or sipping.
Tucked away under the hotel's charming atrium, Bluestone Wine Lounge offers a menu of refined indulgences within a relaxed atmosphere. Guests can select from a curated list of fine local and international wines, or enjoy an artisan barista coffee.
For in-room dining, a premium experience is available from the comfort of your room, with menus focusing on produce from the Yarra Valley region. This option extends from breakfast through dinner and beyond.
The hotel features three main dining venues: Alluvial (contemporary Australian under a grand glass atrium), Ronnie's (share-style Italian), and Bluestone Wine Lounge (wines and refined indulgences). In-room dining is also available.
Yes. Alluvial serves an international buffet breakfast Monday to Friday, 6:30am–10:30am, and Saturday to Sunday, 7:00am–11:00am. An express lunch option is also available for guests with limited time.
Yes. Alluvial can be transformed into a private event space, accommodating up to 120 seats or 200 guests in cocktail-style configuration.
Alluvial operates its own greenspace microfarm, growing herbs and microgreens on site that enhance the dishes served.
All menus emphasise local, seasonal produce from the Yarra Valley region of Victoria, infused with the multicultural influences that define Melbourne's culinary scene.
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