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Les Etangs de Corot dining and restaurants

Les Étangs de Corot features two distinctive restaurants and a seasonal outdoor venue, each reflecting the hotel's artistic heritage and connection to nature. Chef Rémi Chambard leads the culinary offering, with menus inspired by the surrounding landscape. The hotel also hosts seasonal guinguette evenings with live entertainment and dining under the stars.

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Le Corot restaurant

Le Corot, the hotel's signature restaurant, is helmed by Chef Rémi Chambard, whose gastronomy draws inspiration from the surrounding nature and the property's Impressionist legacy. The restaurant invites guests to experience cuisine rooted in this artistic and natural context, offering a dining experience that reflects the landscape and creative spirit of the hotel's namesake and history.

Le Café des Artistes

Le Café des Artistes offers authentic gourmet cooking in a setting with a direct terrace opening onto the hotel's gardens. This venue provides a more relaxed dining environment whilst maintaining an elevated approach to cuisine, allowing guests to dine surrounded by the natural beauty that has long inspired artists.

Guinguette des Étangs and seasonal events

Every Friday evening from May to September, Les Étangs de Corot revives the spirit of the guinguette—a lively, open-air café tradition—with contemporary flair. These evenings feature live performances, barbecues, savory snacks, and signature cocktails, creating a festive atmosphere that celebrates the hotel's heritage as a historic guinguette tavern.

Wine tasting is available for guests interested in exploring regional selections, adding another dimension to the dining experience at the property.

Frequently asked questions

Who is the chef at Les Etangs de Corot?

Chef Rémi Chambard leads the culinary program at Le Corot restaurant. His gastronomy is inspired by the surrounding nature and the hotel's artistic heritage.

What dining venues are available at the hotel?

The hotel offers Le Corot (signature restaurant), Le Café des Artistes (gourmet café with garden terrace), and Guinguette des Étangs (seasonal Friday evenings from May to September).

What happens at the Guinguette des Étangs?

Every Friday from May to September, the hotel hosts guinguette evenings featuring live performances, barbecues, savory snacks, and signature cocktails in an open-air setting.

Is wine tasting available?

Yes, wine tasting is available for guests interested in exploring regional selections.

Can I dine outdoors at the hotel?

Yes. Le Café des Artistes has a terrace opening directly onto the hotel's gardens, and Guinguette des Étangs offers outdoor dining with live entertainment.

More about Les Etangs de Corot

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