The hotel features five themed à la carte restaurants—Dragon (Far Eastern), La Gustosa (Italian), Octopus (seafood), Sakura (Japanese Teppanyaki), and Zeugma (Turkish)—alongside a buffet serving international and local dishes. All-inclusive dining includes breakfast, lunch, dinner, and à la carte experiences.
Check availability Official websiteMylome operates five distinct à la carte restaurants, each specialising in different cuisines. Dragon serves Far Eastern cuisine with sweet and sour flavours. La Gustosa, meaning "delicious" in Italian, offers Mediterranean seafood and Italian cooking. Octopus provides seafood dishes with sea views. Sakura presents Japanese Teppanyaki with meals prepared tableside by the chef. Zeugma offers Turkish and Ottoman cuisine, with décor featuring mosaics from the historical Zeugma city.
À la carte dining runs from 19:00 to 21:30, and table reservations are required one day in advance. Each restaurant provides a distinct dining atmosphere and menu tailored to its culinary theme.
The buffet offers extensive selections with fresh, high-quality ingredients curated by professional chefs. Meals feature international and local cuisines, fresh salads, appetisers, and desserts served at breakfast, lunch, and dinner. Dishes cater to various tastes with daily variety to provide diverse dining throughout a guest's stay.
All-inclusive service ensures continuous access to dining from morning through evening, with both buffet options and à la carte restaurant access included in the meal plan.
The hotel has five à la carte restaurants: Dragon (Far Eastern), La Gustosa (Italian), Octopus (seafood), Sakura (Teppanyaki), and Zeugma (Turkish cuisine).
Cuisines include Far Eastern, Italian, seafood, Japanese Teppanyaki, Turkish, and Ottoman, plus international and local dishes at the buffet.
À la carte restaurants operate from 19:00 to 21:30. Table reservations must be made one day in advance.
Yes, Mylome operates on an all-inclusive basis with buffet meals and à la carte restaurants included.
Yes, each à la carte restaurant can be booked one day ahead. Themed dining experiences change nightly at each venue.
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