Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoPeninsula Grill, located within Planters Inn, offers Lowcountry cuisine in a setting of romantic elegance. The restaurant occupies a hidden courtyard illuminated by carriage lanterns and tea lights, and includes a jewel-box Champagne Bar and intimate Dining Room lined in oyster-tone velvet.
Check availability Official websitePeninsula Grill's entrance is accessed through a hidden courtyard within Planters Inn, where flickering carriage lanterns and tea lights create an enchanting arrival. The Champagne Bar is designed as a jewel box, while the Dining Room is enveloped in oyster-tone velvet. This intimate setting complements the restaurant's focus on Southern cuisine and attentive service.
The kitchen sources the finest and freshest ingredients daily to create sophisticated interpretations of Southern flavors. The restaurant offers seared foie gras, jumbo blue crab salad, and pan-seared snapper. Peninsula Grill's most famous offering is the Ultimate Coconut Cake®, a signature dessert that has earned the restaurant recognition. The cuisine represents elevated Lowcountry dining within the historic Charleston setting.
Peninsula Grill accommodates private dinners, brunches, and daytime events for groups of ten to 120 guests. The restaurant's courtyard setting provides an enchanting backdrop for special occasions. A professional staff oversees each event to ensure execution, and the restaurant works with guests to customize menu options. Private events are available seven days a week.
Peninsula Grill specializes in Lowcountry cuisine, featuring sophisticated interpretations of Southern flavors made with fresh ingredients sourced daily.
The Ultimate Coconut Cake® is the restaurant's signature dessert and has earned the restaurant international recognition.
Yes, Peninsula Grill offers private dining and events for groups of ten to 120 guests, available seven days a week. The restaurant customizes menus for dinners, brunches, and daytime events.
Peninsula Grill features a hidden courtyard accessed through Planters Inn, illuminated by carriage lanterns and tea lights. The Dining Room is lined in oyster-tone velvet, with a jewel-box Champagne Bar.
The restaurant features seared foie gras, jumbo blue crab salad, and pan-seared snapper as signature entrées, along with the renowned Ultimate Coconut Cake® for dessert.
For private events, Peninsula Grill works with guests to customize menu options based on preferences and dietary needs.
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