Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoSO/ Auckland features four distinct dining venues reflecting French culinary tradition and local New Zealand ingredients. La Marée presents French fusion cuisine with harbour views, French Press serves café culture with pastries and coffee, and Sabrage celebrates French champagne heritage. Breakfast service completes the dining programme across the hotel.
Check availability Official websiteLa Marée occupies the harbour's edge within Viaduct Harbour, positioning diners directly above maritime waters. The restaurant orchestrates French and local fusion cuisine, featuring sustainably sourced dishes that blend culinary sophistication with regional ingredients. This setting and approach define the dining experience as a convergence of luxury and locally grounded sustenance.
French Press operates as an Auckland waterfront café influenced by Parisian sidewalk café culture executed with modern sensibility. The café serves coffee, buttery pastries, and sweet and savoury crêpes. This venue provides a casual counterpoint to the hotel's fine-dining options while maintaining a refined aesthetic aligned with the hotel's French character.
Sabrage is located in Auckland's Viaduct Harbour as a celebration of French flair and effervescence. Inspired by the French champagne tradition, the bar offers an environment for raising a glass, lingering, and celebrating in style. It functions as a social hub within the hotel, distinct from the restaurant and café.
Breakfast service is available to hotel guests, providing the opening meal to the day's dining programme.
La Marée specialises in French and local fusion cuisine, featuring sustainably sourced dishes that blend French culinary technique with New Zealand ingredients.
La Marée is positioned at the harbour's edge in Viaduct Harbour, providing views over maritime waters.
French Press is a waterfront café serving coffee, buttery pastries, crêpes (sweet and savoury), and operating in the style of Parisian café culture with modern execution.
Sabrage is a champagne bar inspired by French champagne tradition, located in Viaduct Harbour, designed as a social venue for drinks and celebration.
Yes. Breakfast service is offered to hotel guests daily.
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Sources: sofitel.accor.com
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