Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoThe resort features 7 restaurants and bars distributed across the Culinary Island, Grand Sunset Beach, and Fari Marina Village. Dining venues offer Southern Italian, Mediterranean, and Cantonese cuisines, along with mezze platters and kebabs, with menus emphasizing locally sourced ingredients and ethical sourcing practices.
Check availability Official websiteLa Locanda serves Southern Italian cuisine with fresh coffee and traditional Italian dishes. Arabesque offers mezze platters and kebabs. The Beach Shack is a family-friendly Mediterranean venue. Summer Pavilion presents contemporary Cantonese cuisine. The resort operates 7 restaurants and bars across its resort areas, each positioned to serve different occasions and dining preferences.
Dining menus prioritize locally grown ingredients to reduce environmental impact from imports. Menus feature plant-based options, 100% cage-free eggs, and crate-free pork, reflecting the resort's commitment to ethical sourcing. When imports are necessary, the resort prioritizes bulk shipments from responsible vendors.
Food scraps are composted on-site to nourish the resort gardens, closing the loop in the farm-to-table philosophy practiced throughout the culinary operations.
Half-board dining is offered as part of certain packages, providing included meals with the room rate. The Aris Meeha butler service assists villa guests with dining reservations and preferences. A 24-hour service option through Aris Meeha allows guests to request meals at any time during their stay.
The resort operates 7 restaurants and bars across the Culinary Island, Grand Sunset Beach, and Fari Marina Village.
The resort offers Southern Italian (La Locanda), Mediterranean (Beach Shack), Cantonese (Summer Pavilion), and mezze and kebab dining (Arabesque).
Yes. Menus feature plant-based options, 100% cage-free eggs, and crate-free pork. Locally grown ingredients are prioritized to reduce environmental impact.
Half-board dining is offered as part of certain packages, providing included meals with your accommodation.
Yes, villa guests can use their 24-hour Aris Meeha butler service to make dining reservations and arrange meals at any time.
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