Luxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoLuxury HotelsDirectoryBeach ResortsBoutiqueParisLondonNew YorkTokyoVilla Cora features four distinct dining and bar venues, each with separate character and purpose. The culinary approach emphasizes Italian tradition and seasonal ingredients, from fine dining to casual poolside lounges overlooking the private gardens.
Check availability Official websiteLe Bistrot serves contemporary Italian cuisine in an ambiance blending sophistication with an inviting sense of home. The kitchen transforms seasonal local ingredients into refined culinary creations, led by Chef Mattia Nesi and his team. The menu celebrates Italian flavors across regional traditions, from simple classics to complex preparations. Diners can choose tasting menus or à la carte selections, and the restaurant overlooks the hotel's gardens and swimming pool.
The Santa Garden Cocktail Club is located poolside within the Italian-style gardens, surrounded by centuries-old oak trees and fine roses, offering signature cocktails in a garden setting. The Bellevue Roof Terrace is positioned at the top of the hotel, providing views and an elegant atmosphere for evening relaxation. Il Salotto del Santa functions as a pre-dinner aperitif lounge and after-dinner space, furnished with large sofas in green and gold velvet.
The daily breakfast buffet features homemade pastries, croissants, multiple bread varieties, fresh fruit and juices, egg specialties, and regional cheese and cold cuts from Tuscany, along with smoked fish and other offerings. At midday, lighter options based on Italian classics are available for quick meals or business lunches. The hotel hosts special events such as Sunday lunches featuring multi-course menus served in the dining room overlooking the gardens.
Villa Cora offers four main dining and bar venues: Le Bistrot Restaurant, Santa Garden Cocktail Club, Bellevue Roof Terrace, and Il Salotto del Santa lounge.
Le Bistrot serves contemporary Italian cuisine emphasizing seasonal local ingredients and regional Italian traditions, led by Chef Mattia Nesi.
Yes, a daily breakfast buffet includes homemade pastries, croissants, fresh fruit, juices, egg specialties, Tuscan cheese and cold cuts, and smoked fish.
Yes, Le Bistrot overlooks the gardens and pool, and the Santa Garden Cocktail Club is located poolside surrounded by the hotel's gardens.
Yes, Villa Cora hosts special events including Sunday lunches with multi-course menus served in the dining room overlooking the gardens.
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